Thank you for all the love and support! We have enjoyed all of the farmers markets, catering gigs, pop ups and most recently the Thanksgiving pre order pick up. Its been a pleasure serving you and making new friends this past year!
The Willard Family/ Smoke Cellar BBQ
Drew was born in Louisiana and raised in Texas. His Grandmother Betty (who he famously named one of his pits after) was a culinary arts Instructor and his mother, a home economics teacher. So naturally, he's no stranger to the kitchen. Growing up on Southern BBQ, Cajun and Tex-Mex, Drew knows a thing or two about flavor. After moving to California for work, he quickly discovered that there were little to none of the delicious eateries that he once had in his back pocket. Hungry for BBQ, he set out on an adventure to fill his soul and belly. Perfecting his briskets and other amazing meats, he decided to share with family and friends and is now the famous face of Smoke Cellar BBQ.
Around our full time jobs, kids and life,
we love to partake in our towns wonderful Sunday Famer's Market as well as local breweries and wineries.
Stay tuned for more future dates!
We have something super RAD up our sleeve! It's gonna be FIRE! Cannot wait to share with y'all very soon!!!!
Join the crew! If you're interested in one of our open positions, start by applying here and attaching your resume.